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How coffee is sown and harvested

How coffee is sown and harvested

Seeds, not beans. In fact, coffee beans are the seeds of red-skinned coffee fruits that look like ripe cherries. Each fruit usually contains two seeds, which must be taken out and dried to produce two raw coffee beans to be roasted later. The coffee wrapped in endocarp will be planted to the seedbed and will germinate in 40-60 days and grow to about 50 cm in about 6 months after germination. In

2014-08-25
Classification of plant taste of coffee tree

Classification of plant taste of coffee tree

Coffee tree belongs to the evergreen trees of Rubiaceae family. Since ancient times, most plants of Rubiaceae family have special medicinal effects. Quinine tree, which is regarded as a special medicine for malaria, and Dugen, which treats amigo dysentery, are examples. Coffee is positioned as the most unique alkaloid drinking flora. The fruit of coffee is composed of outer skin, pulp, endocarp, silver skin, and seed which is wrapped in the innermost layer by the above layers.

2016-06-02
Coffee beans harvesting Coffee beans harvesting

Coffee beans harvesting Coffee beans harvesting

Coffee beans are the seeds of coffee trees. After three to four years of growth, coffee trees mature and begin to bear fruit, one fruit after another arranged in clusters or clusters along the branches. The seed is covered with a peel that can be picked as soon as it turns red. Below the red skin (exocarp) is a layer of flesh (mesocarp), inside is a small thin layer, and further inside is a layer like parchment

2016-05-31
The introduction and expansion of Coffee in China in the early stage of Coffee Development (3)

The introduction and expansion of Coffee in China in the early stage of Coffee Development (3)

1. Investigation on the year of coffee introduction in Hainan Island in 1898 1.1 the age of the early introduction of coffee in Hainan Island is indisputably expressed as 1908 in many local chronicles, agricultural history, agricultural history and various books and periodicals in China. However, the remains of the century-old coffee trees in Hainan Island are still there, and the descendants of the ancient trees are still there. Therefore, the century-old coffee trees that actually exist in Hainan have unequivocally rewritten Hainan.

2015-03-09
Introduction to the basic knowledge of Fine Coffee

Introduction to the basic knowledge of Fine Coffee

First, the planting and regional distribution of coffee trees. Botanically, coffee trees belong to the subgenus Rubiaceae, but coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees, just because they are shaped like beans, so they are called coffee beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so the latitude between south and north is between 25 degrees.

2015-04-22
Coffee bean prices fell 33% a year, why Starbucks latte only rose not fall?  Starbucks Price Increase

Coffee bean prices fell 33% a year, why Starbucks latte only rose not fall? Starbucks Price Increase

Commodity prices collapsed, it seems that only gasoline reflects the international oil price trend, drivers really have saved money, but why other prices do not fall, even if some prices still rise? Office workers get a latte every day. Whether it's Starbucks or 7-11, or a general self-operated store, the price only goes up or down. 7-11 coffee has risen NT $5 in the past two years, up 12%. Generally self-operated.

2016-01-28
Awaken the life of coffee beans and roast coffee technology

Awaken the life of coffee beans and roast coffee technology

If I don't touch what I'm interested in, I definitely fall into it, and I have to get to the bottom of it. Take coffee, for example, although it has been drunk for 20 or 30 years, most of it is instant three-in-one, mainly refreshing, strong enough, never paying attention to flavor, and sometimes two packets of powder to a portion of water is double. About ten years ago, my friend gave me a filter pot with a small cloth bag.

2015-05-21
A Survey of Chinese Coffee Culture on the introduction of Coffee in Hainan Island in 1898

A Survey of Chinese Coffee Culture on the introduction of Coffee in Hainan Island in 1898

1.1 the age of the early introduction of coffee in Hainan Island is indisputably expressed as 1908 in many local records, agricultural history, agricultural history and various books and periodicals in China. However, the remains of the century-old coffee trees in Hainan Island are still there, and the descendants of the ancient trees are still there. Therefore, the actual existence of the century-old coffee trees unequivocally rewrote that the earliest introduction of coffee in Hainan Island should be in 1898. 1.2

2015-02-07
The development of coffee industry

The development of coffee industry

In late March 2014, coffee harvest is coming to an end in Yunnan Province, which accounts for more than 99% of China's coffee acreage and output. Affected by the international market, after more than two years of "price winter", the purchase price of coffee beans has soared this year, from about 13 yuan per kilogram to about 25 yuan at present.

2014-07-17
Planting and harvesting of coffee

Planting and harvesting of coffee

The first people to drink coffee lived in Ethiopia. A drink called Buncham was found in the Arab scientific literature of 900-1000 AD, but it is not certain that it is coffee. These documents mainly record the scientific value of this bean called Buncham. In addition to introducing the protective effects of this drink on the stomach, organs and skin, the author also mentioned that it can make

2014-07-09
How much coffee does the coffee tree produce in a year?

How much coffee does the coffee tree produce in a year?

At present, the most important coffee beans in the world come from Arabica, Robasta and Liberia. these three varieties of coffee beans are the three original species of coffee trees, and the quality of coffee beans produced by other coffee trees is also higher than that of other coffee trees. Arabica Coffee Tree, which originated in Ethiopia, accounts for 70% of the world's coffee production, and is a world-famous coffee product.

2016-06-04
Coffee beans Coffee picking

Coffee beans Coffee picking

Coffee trees generally bloom in 3 to 4 years, about 2 to 3 months each year, similar in appearance and smell to jasmine flowers, closely clustered on branches when flowering, flowering 3 to 5 days. After flowering, they bear small green fruit, a few months later mature into red can be picked ripe fruit. Ripe fruit skin red, due to shape and color similar to cherry, many places called ripe coffee fruit coffee cherry

2014-09-29
Malaysian candy and coffee are added aphrodisiac?

Malaysian candy and coffee are added aphrodisiac?

There are more and more sweets, chocolates and coffee with aphrodisiac on the market in Malaysia, and such products have increased in the past two years, the Star reported. (Pattaling no longer) there are more and more sweets, chocolates and coffee with aphrodisiac on the market in Malaysia, and such products have increased in the past two years, according to the Star. "Star"

2016-09-18
A detailed analysis of the whole process of a coffee from coffee seed to coffee tree and then to coffee bean picking

A detailed analysis of the whole process of a coffee from coffee seed to coffee tree and then to coffee bean picking

The first people to drink coffee lived in Ethiopia. A drink called Buncham was found in the Arab scientific literature of 900-1000 AD, but it is not certain that it is coffee. These documents mainly record the scientific value of this bean called Buncham. In addition to introducing the protective effects of this drink on the stomach, organs and skin, the author also mentioned that it can make

2015-12-29
The World Coffee Science Conference will be held in Kunming in November.

The World Coffee Science Conference will be held in Kunming in November.

The World Coffee Science Congress is known as the Olympic event of the coffee industry, which is held every two years. The theme of this year's conference is to share the progress of coffee science and technology. at present, hundreds of delegates from more than 60 countries, as well as Nestle, Hougu and other Chinese and foreign coffee brands have been confirmed to participate in the event. The conference has also attracted the active participation of scientists from nearly 40 countries and has received nearly 300 papers. Big

2016-08-29
Boutique Coffee Test of Colombian

Boutique Coffee Test of Colombian "Gaisha" Coffee Cup

There are three types of coffee tested: one is a sample of Gesha baked in Colombia, and the other two are two batches of Colombian Gesha baked by the author in Beijing, each with three cups and the standard of SCAA is 5 cups. Geisha is an Arabica coffee variety from Geisha Mountain in southwestern Ethiopia, transliterated by the author as Gesha; because of the day of a geisha

2014-10-21
Coffee picking

Coffee picking

Good quality coffee is handpicked one by one to maintain the perfect coffee taste.

2014-05-14
Barista course

Barista course

Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so the zone between latitude 25 degrees south and north is generally called

2014-07-16
Coffee knowledge Coffee Tree Classification

Coffee knowledge Coffee Tree Classification

Arabica Coffee and Variety improvement. What do the so-called families, genera and species of Arabica species mean in biological classification? In terms of biological classification, it is divided into boundary, phylum, class, order, family, genus and species from top to bottom, and the lower part of the species is subdivided into subspecies, varieties and varieties. Arabica coffee is generally thought to originate from the Ethiopian plateau and is widely divided.

2014-09-15
Introduction to the proportion of two kinds of coffee beans with the same flavor and different varieties

Introduction to the proportion of two kinds of coffee beans with the same flavor and different varieties

In fact, the cost reduction is due to the fact that coffee production is often reduced due to natural and man-made disasters. At that time, since it is matched, it is only necessary to find a coffee bean with similar taste to replace the corresponding coffee bean in the recipe. There is no need to pay a lot of money to snap up coffee beans that have increased prices as a result of reduced production. But after arriving in China, we creatively appeared coffee such as Blue Mountain flavor.

2016-06-23
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